AboutLe Petit Boeuf - the best of Alberta in the hands of a French chef.
“I am very pleased to have the opportunity to bring my passion and creative touch to a project I believe in, along side this successful team. It’s a wonderful chance to showcase, delicious dishes and skillful cooking, in an inviting, non-pretentious environment.” - Chef Martin
HoursMon-Fri: 7 a.m. - 8 p.m.
Sat: 9 a.m - 8 p.m.
Sun: 9 a.m. - 7 p.m.
AboutThe world needed better sandwiches, so we made better sandwiches. The freshest bread, the best ingredients, and the highest quality meat. We do it for the sandwiches. We do it for you.
HoursMonday - Friday: 4 pm - 12 Midnight
Saturday - Sunday: 4 pm - 4 am